No. 3 (2025): Scientific Bulletin of Poltava University of Economics and Trade. Series "Technical Sciences"

Scientific Bulletin of Poltava University of Economics and Trade. Series "Technical Sciences". Poltava: Higher Educational Establishment of Ukoopspilka “Poltava University of Economics and Trade”, 2025. № 3. 90 p.
Founder: Higher Educational Establishment of Ukoopspilka “Poltava University of Economics and Trade”
Recommended for printing: 24.12.2025

DOI: https://doi.org/10.37734/2518-7171-2025-3
Published: 2025-12-29

Issue

INNOVATIVE TECHNOLOGY OF FOOD PRODUCTION

INNOVATION PROCESSES OF FOOD PRODUCTION

THEORY AND PRACTICE OF COMMODITY RESEARCH OF FOOD PRODUCTS

QUALITY AND SAFETY OF INDUSTRIAL PRODUCTS, STANDARDIZATION, METROLOGY, CERTIFICA

QUALITY OF HOSPITALITY PRODUCTS

ENGINEERING AND TECHNICAL PROVISION OF HOTEL AND RESTAURANT MANAGEMENT